By Guest Blogger: Steve Post American’s love to eat, and good racing and great food go hand-in-hand. In fact; good ANYTHING these days goes hand-in-hand with great food. We are a food-crazed society. And while the food fanaticism is more recent; I think about my youth going to racetracks in Upstate New York and I can still...Read more
What is the most important part of running a successful tire sampling program?Our blog today is written by Steve and Kim Johnson with Blue Ridge Labs who will give track owners, promoters and racers more insight into this hot topic! Here at Blue Ridge Labs we have been providing analysis to the racing community for over...
Well folks, the season is really upon us and you all have already noticed trends…attendance, back gate, concessions, etc. Up or down? Hopefully you are up but I will guarantee it is those tracks with the best and most competitive shows that have the following patterns:
- Admission of $10-14 for regular shows
- At least Read more